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	<title>Poesia SF</title>
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		<title>Poesia Happy Hour 5.30-7.00</title>
		<link>http://poesiasf.com/2012/09/san-francisco-italian-restaurant-castro-noe-glen-park/</link>
		<comments>http://poesiasf.com/2012/09/san-francisco-italian-restaurant-castro-noe-glen-park/#comments</comments>
		<pubDate>Mon, 10 Sep 2012 22:49:23 +0000</pubDate>
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				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[COCKTAILS $6&#160; Negroni Sbagliato: Campari, Sweet Vermouth Carpano, Prosecco Dirty Italian Martini: Skyy vodka, Cerignola Olives 18th Street: Tanquerey Gin, Fresh Strawberries, Ginger Ellis Island: Maker’s MARK, Carpano Vermouth, swish of Strega &#160; WINES BY THE GLASS $6 White: Fiano Pandiani, Sicilia 2010 Red: Barbera Levis, Piemonte 2010 &#160; SPECIALS &#160; &#160; &#160; &#160; &#160; [...]]]></description>
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<td align="left" valign="top"><em>COCKTAILS</em> $6&nbsp;</p>
<p><strong><em>Negroni Sbagliato</em></strong>:   Campari, Sweet Vermouth Carpano, Prosecco</p>
<p><strong><em>Dirty Italian Martini</em></strong>: Skyy vodka, Cerignola Olives</p>
<p><strong><em>18<sup>th</sup> Street</em></strong>:   Tanquerey Gin, Fresh Strawberries, Ginger</p>
<p><strong><em>Ellis Island</em></strong>: Maker’s MARK, Carpano Vermouth, swish of Strega</p>
<p>&nbsp;</p>
<p><em>WINES BY THE GLASS</em> $6</p>
<p>White: <strong>Fiano</strong> Pandiani, Sicilia 2010</p>
<p>Red: <strong>Barbera</strong> Levis, Piemonte 2010</p>
<p>&nbsp;</p>
<p><em> </em></p>
<p><em>SPECIALS</em></p>
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<td align="left" valign="top">BRUSCHETTA $5&nbsp;</p>
<p>Please ask your server for the topping of the day<br />
ROASTED PISTACHIOS  $4</p>
<p>Organic Pistachios seasoned with orange and chili</p>
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<td align="left" valign="top">&nbsp;</p>
<p>OLIVE MARINATE $4</p>
<p>Cerignola, castelvetrano and sicilian marinated   olives</p>
<p>&nbsp;</p>
<p>SARDINA ALLA GRIGLIA $4</p>
<p>Monterey bay fresh sardine, bread crumbs, romano cheese</p>
<p>&nbsp;</p>
<p>FIORE DI ZUCCA $6</p>
<p>Fried zucchini blossoms stuffed with ricotta   cheese and anchovy</p>
<p>&nbsp;</p>
<p>COSTOLETTE di MAIALE $6</p>
<p>Braised Pork Ribs in a spicy tomato sauce</p>
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<p>TRIO DI FORMAGGI $7</p>
<p>Cheese plate with Asiago, Taleggio, Pecorino   Crotonese</td>
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